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Bread that smells like morning

Sourdough, locally milled flour and nothing artificial. Pastries warm, straight from the oven.

Витрина пекарни со свежей выпечкой и хлебом

In the oven today

Деревенский каравай на закваске на деревянной доске

Хлеб на закваске

Popular

1,800 ₸
Ірімшікті круассан

Круассан масляный

Popular

1,300 ₸
Круассан с миндальными лепестками

Круассан с миндалём

PopularNew

1,600 ₸
Булочки с корицей и глазурью

Булочка с корицей

Popular

1,200 ₸
Чизкейк

Чизкейк

Popular

2,100 ₸

Dough loves time

We set the bread in the evening and wait 18 hours — that is where flavour and a crisp crust come from. Croissants are laminated by hand: 27 layers of butter and dough.

18
hours of fermentation
27
croissant layers
7:00
first bake
Светлый зал пекарни-кафе со стойкой и столиками
Свежий хлеб в плетёной корзине
4 500 ₸

Saturday breakfast set

A baguette, two croissants, butter and jam for Saturday morning. Order by Friday.

Order the set

Kind words

  • ★★★★★

    Bought bread at 8 am and it was still warm. Only here from now on.

    Лаура · 2GIS

  • ★★★★★

    The almond croissant is the best in town.

    Игорь · Google

Reserve tomorrow’s bread

The best loaves go by evening. Order ahead and we will keep yours.

Order